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We provide a wide variety of gourmet cuisines, organic and locally purchased ingredients and attention to your needs!
Focus: Our main focus is always on our customers' needs, so each catering is custom designed to meet your group's taste and health preferences as well as your budget. Philosophy: At Good Life Culinary, we believe that food should make you feel good and do the least amount of harm to the environment, as well as taste delicious. That's why we've combined gourmet techniques with organic, local ingredients. Our healthy menu options and vegetarian, vegan, dairy-free, gluten-free and low-glycemic alternatives can be requested for many menu items. Community: We also believe that our future is tied up with the futures of those around us in the community. That's why we purchase ingredients from local farmers and donate unused meals and ingredients to the Shalom Community Center Kitchen. We believe that if you have anything to donate, be it cheap mobile phones, money, time, or leftover food then you should! We are all in this together. Even just a little help can go a long way, so we do our best. Style: We understand that our customers' styles vary as much as Bloomington does! Whether your style is hip, elegant, boardroom, executive, health-minded or earth-friendly, our chefs will create a truly inspired customized menu and our professional staff will seamlessly put forth a spectacular event. 
Corporate Events:
Good Life Culinary is the perfect solution when time is tight and you are trying to impress a client or treat your hardworking staff. We provide complete menu solutions that make corporate retreats, luncheons and dinners incredibly easy. Whether you are in need of spectacular boxed lunches, a beautifully presented buffet or if you are hosting a special reception and require a fully catered affair, our professional catering team will create a dining experience that will simply be unmatched! University Events: We are an approved vendor with Indiana University's Office of Food Safety that governs all caterings taking place on-campus. Many of our dishes are also "IU student-approved", as they are already top orders by students at Chef O'Neill's local restaurant near the IU campus, The Runcible Spoon. Our catering team understands IU students, especially since several of them are IU students themselves, and we are fully experienced at carrying out top-notch catering on the IU campus. Drop-Off Service: Drop-offs within the Bloomington city limits are offered at no charge. Outside of Bloomington, we offer drop-off service within a 50-mile radius of Bloomington, including the Indianapolis area, Brown County and Owen County. We offer two presentation options for drop-off orders:
Buffet Service: Hot or cold, with or without service staff, our buffets are always exquisitely set up and distinguished by the attention to detail that we pay to our recipes and our customers. We can set up hot buffets for your event that will be kept warm with chafers and flames. Our professional service staff will even serve your guests our food as they come down the buffet line, if you would like. Cold buffets can also be prepared with deli-style sandwich and salad offerings. Full-Service: Our full-service catering services include customized menu development, china and stemware, table linens, linen napkins, table settings, glassware, service staff, bar service and more. Use just what you need! Menu: Our Menu page lists some dishes that we have prepared for past clients. 
Please contact Nejla to arrange your customized menu and price quote at 812-360-6734 or by E-mail at livegood@goodlifeculinary.com. |
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